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Asado is perfect for slow/indirect grilling of whole smaller pieces of poultry, rabbit, or ribs.


If you don't feel like trying the traditional South American specialties, place the Asado arch in the highest position and smoke sausages and other delicacies over an indirect flame in combination with smoke.

This system offers many grilling options using the variable cross attachment. You can also use the standard Rotisserie730 needles on the Asado730, which are finished with a hanging cross, or buy an additional cross for your Asado730.

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